PROfreshionals Seafood Picks, Stainless Steel

PROfreshionals Seafood Picks, Stainless Steel Reviews

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PROfreshionals Seafood Picks, Stainless Steel Feature

• Stainless steel
• Sharp stainless steel picks
• With comfortable soft grip handles

Seafood Picks, Stainless Steel Sharp stainless steel picks with comfortable soft grip handles. Perfect for lobsters and crabs.

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Jan 14, 2012 13:35:03

Walter 1789 Teflon 11-3/5-Inch (29.5 cm) Salmon Knife with White Pearl Handle

Walter 1789 Teflon 11-3/5-Inch (29.5 cm) Salmon Knife with White Pearl Handle Reviews

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Walter 1789 Teflon 11-3/5-Inch (29.5 cm) Salmon Knife with White Pearl Handle Feature

• 11-3/5-inch (29.5 cm) knife for cutting salmon and other fish
• Made of molybdenum-vanadium steel with the proper hardness for a long-lasting cutting edge
• Teflon-coated blade for efficient nonstick performance and enhanced durability
• Ergonomic handle offers a secure grip; triple-riveted for strength; made in Spain
• Measures approximately 18 by 3-1/2 by 1-1/5 inches

Every professional or at-home chef knows the importance of a having an excellent Chef´s knife. Whether slicing, deboning, filleting the meat or chopping carrots, onions, and potatoes to prepare a nice launch or dinner--or even slicing Papaya and watermelon for a fruit salad to serve at a barbecue or summer picnic, a high-quality Chef´s knife helps ensure safety, efficiency, and convenience. Walter has developed an innovating new knife provided with new materials to ensure a great performance.

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Jan 11, 2012 22:14:02

Kotobuki Oshizushi Wood Rectangular Sushi Mold

Kotobuki Oshizushi Wood Rectangular Sushi Mold Reviews

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Kotobuki Oshizushi Wood Rectangular Sushi Mold Feature

• Made in Japan
• Handmade
• Made of Japanese cypress

This Japanese cypress sushi mold is used to make oshizushi, or pressed sushi. Oshizushi, also known as hakozushi (box sushi), is a form of sushi in which the sushi rice and topping are placed into a mold and pressed, resulting in a rectangular, box-like shape. Oshizushi originated in the Kansai region of southern-central Japan, and is a specialty of Osaka.

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Jan 09, 2012 16:43:03

Fox Run Disposable Lobster Bibs, Set of Four

Fox Run Disposable Lobster Bibs, Set of Four Reviews

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Fox Run Disposable Lobster Bibs, Set of Four Feature

• Set of four bibs
• Plastic bib with red lobster design
• Use to protect your clothes from butter and juice

Use these disposable plastic lobster bibs to protect your clothes from butter and juice at your next seafood feast.

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• Seafood Tool Set with Forks and Lobster Crackers
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Jan 07, 2012 17:37:03

Fish Tweezers, Stainless

Fish Tweezers, Stainless Reviews

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Fish Tweezers, Stainless Feature

• Stainless steel blade
• Dishwasher safe
• 100-Percent Messermeister quality

Ideal for removing bones from fish and stems from tomatoes or strawberries.

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Jan 04, 2012 20:51:03

R & M International Oyster Shucker

R & M International Oyster Shucker Reviews

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R & M International Oyster Shucker Feature

• Tabletop
• Hardwood
• Sturdy construction
• Easy to use

Tabletop oyster shucker is a safe, quick and effective way to shuck your oysters.

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Jan 04, 2012 01:54:03

Wusthof Oyster Knife

Wusthof Oyster Knife Reviews

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Wusthof Oyster Knife Feature

• Durable molded handle oyster knife
• Synthetic handles are compression riveted to the full tang of the blade
• Laser cut from High Carbon German "X50CrMoV15" No Stain steel
• Hilt protects hand from slipping into sharp oyster shells
• Made in "The Cutlery Capital of the World" Solingen Germany

Oysters have a way of being unpredictible. To avoid a knife accident it is necessary to have a sharp and well engineer oyster knife. Wusthof oyster knifes are well made and will last for many years. With the solid construction of a Wusthof Oyster knife the blades will never loosen make the the knife unsafe for use. The oyster knives use the same steel that is used in our other more expensive knives. Wusthof uses a special blend of German steel through out the whole length of the knife. This Oyster knife is very rugged with a finger guard to seperate your fingers from the sharp oyster shells.

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Jan 02, 2012 09:51:05